Canada's Craft Brewery Map

Style: Red Ale - American Amber / Red

ABV: 5    IBU: 32

This is our flagship beer. We consider it the “A” in ABC. It was our first creation and this gem continues to be our most popular beer. An excellent introduction to the craft beer world. Ashton’s Amber Ale has subtle flavouts that will appeal to every palate. This pint boats caramel notes, hoppy aromas and a clean finish. Enjoy!

First seen on Wednesday, February 8, 2012

Style: Wheat Beer - Fruited

ABV: 5    IBU: 9

First seen on Wednesday, July 25, 2012

Style: Brown Ale - English

ABV: 6    IBU: 18

Our brown ale is a brown with bite, at 6% it is stronger than the traditional brown ales. With its smooth body, inventive hopping, and deep roasted flavours, it’s so well balanced that it’s hard to detect the slight increase in alcohol content. It’s a beer that makes it hard to say no to a second.

First seen on Thursday, December 15, 2011

Style: Cream Ale

ABV: 5    IBU: 20

Traditionally cream ales were made by ale brewers trying to simulate lagers. Many of these brewers added flaked corn to the recipe to give it a smoother, creamier taste, hence the name "cream ale". Ashton cream is made with a combination of grains, these include pale malted barley, carastan malt, and wheat flakes. The beer has a light golden colour, is moderately hopped, and has a creamy mouth feel. Using sazz hops for aromatics, imparts a slightly floral nose and may cause pilsner drinkers to think they have just ordered their favourite Czechoslovakian pils. This is a great beer for people that are not convinced that they like the traditional British ales, but want a premium beer with a north American flare.

First seen on Saturday, March 3, 2012

Style: IPA - American

ABV: 5    IBU: 37

Our British style IPA is a good start for those willing to wander off the beaten path of traditional Canadian beers. Embracing a refined approach to hops for today's India Pale Ale, our goal is to brew a flavourful pint with all the great subtleties this style of beer can offer. Balance is the key to this popular blend that will leave you wanting to have another.

First seen on Thursday, October 24, 2013

Style: Blonde / Golden Ale - Other

ABV: 4    IBU: 13

Inspired by light crisp ales, our refreshing Session ale has enough character to stand on its own and rival other light and full strength beers. Truly a great pint to enjoy year round.

First seen on Saturday, August 18, 2012

Style: Stout - American

ABV: 5.8    IBU: 75

We are very proud of our award winning stout! It's full bodied flavour infuses the subtle warmth of bourbon soaked vanilla beans with a smooth malt base. This popular brew will submerge your palate in pillows of comforting rich flavour.

First seen on Wednesday, September 19, 2012

Style: IPA - English

ABV: 5    IBU: 40

First brewed in England for troops in India during the late 1700s. To withstand the voyage, IPAs were tweaked Pale Ales that were much more malty, boasted a higher alcohol content and were well hopped. It is believed that troops were served watered-down versions of the beer while officers and the elite enjoyed it at full strength. Over the decades, alcohol content lowered due to taxation so less need for malt and hop presence to keep beer balanced. Hopstravanganza is a traditional style English IPA, brilliant pale color with flavor and aroma citrus notes up front. Bitterness starts softly yet sharpens quickly towards the end...and it lingers.

First seen on Wednesday, June 13, 2012

Style: Pumpkin / Yam Beer

ABV: 5    IBU: 0

First seen on Wednesday, September 26, 2012

Style: Rye Beer

ABV: 5.2    IBU: 0

First seen on Friday, November 15, 2013

Style: Bitter - Session / Ordinary

ABV: 4    IBU: 30

First seen on Saturday, May 7, 2016

Style: Red Ale - Irish

ABV: 5    IBU: 0

First seen on Friday, November 20, 2015

Style: IPA - American

ABV: 6    IBU: 74

Crisp and balanced. Citrus hops with very mild malt characteristics.

First seen on Sunday, March 2, 2014

Style: Brown Ale - English

ABV: 5    IBU: 0

Subtle hints of caramel, coffee, and chocolate, this full bodied ale was only intended to be offered seasonally. However the popularity and warmth of this brew made it an Asthon staple

First seen on Tuesday, April 7, 2020

Style: Porter - Other

ABV: 5    IBU: 0

First seen on Wednesday, February 1, 2012

Style: Cream Ale

ABV: 5    IBU: 0

Over the years the Ashton Pub has always been a destination for men and women who serve our country. Many a song has been sung and a glass raised over stories told inside the Old Mill walls. Black Stone Ale celebrates the sacrifices made by our armed forces while at the same time give. back to show our thanks. To show our gratitude, fifty cents from each litre brewed of this pale ale will go to the Black Stone Association. We feel privileged to be able to help our special forces and cherish the friendships we have made in our pubs. Cheers! Gold with a light citrus finish true pale ale to celebrate on special forces friends

First seen on Sunday, October 28, 2018

Style: Bock - Single / Traditional

ABV: 6.4    IBU: 49

First seen on Saturday, March 14, 2015

Style: Wheat Beer - Fruited

ABV: 5    IBU: 0

First seen on Saturday, February 13, 2016

Style: Sour - Other

ABV: 4    IBU: 0

First seen on Wednesday, October 21, 2020

Style: Fruit Beer

ABV: 5    IBU: 0

Made with strawberries, raspberries, red and black currants.

First seen on Sunday, September 1, 2013

Style: IPA - Black / Cascadian Dark Ale

ABV: 0    IBU: 0

First seen on Monday, February 15, 2016

Style: Stout - American

ABV: 5.8    IBU: 43

We are very proud of our award winning stout! It's full bodied flavour infuses the subtle warmth of bourbon soaked vanilla beans with a smooth malt base. This popular brew will submerge your palate in pillows of comforting rich flavour.

First seen on Sunday, August 5, 2018

Style: IPA - New England / Hazy

ABV: 0    IBU: 0

First seen on Monday, July 8, 2019

Style: IPA - New England / Hazy

ABV: 0    IBU: 0

First seen on Saturday, March 24, 2018

Style: IPA - American

ABV: 5    IBU: 0

First seen on Friday, June 11, 2021