Canada's Craft Brewery Map

Style: Sour - Other

ABV: 4.5    IBU: 0

Golden Sour Ale

First seen on Saturday, June 2, 2018

Style: Sour - Other

ABV: 4.8    IBU: 0

Sour wheat ale with brettanomyces brewed with corriander and sea salt

First seen on Saturday, June 9, 2018

Style: Wild Ale - American

ABV: 5.5    IBU: 0

First seen on Thursday, July 26, 2018

Style: Farmhouse Ale - Saison

ABV: 6.3    IBU: 0

Saison with brettanomyces, dry hopped with citra and saaz, fermented in oak barrels

First seen on Monday, February 26, 2018

Style: Farmhouse Ale - Saison

ABV: 5.5    IBU: 0

Collaboration ale designed by the Saison, Bière de Garde & Farmhouse Ale Appreciation society and brewed independently at 10 breweries in 8 countries using local ingredients and individual house cultures.

First seen on Wednesday, June 6, 2018

Style: Wild Ale - American

ABV: 6.5    IBU: 0

First seen on Thursday, July 26, 2018

Style: Table Beer

ABV: 4.8    IBU: 0

Farmhouse table beer with brettanomyces dry-hopped with galaxy and motueka.

First seen on Saturday, June 9, 2018

Style: Sour - Other

ABV: 5.3    IBU: 0

Golden sour ale with hibiscus. Brewed with brettanomyces and lactobacillus. Dry hopped with Citra

First seen on Friday, October 12, 2018

Style: IPA - Belgian

ABV: 7.5    IBU: 0

Farmhouse IPA with brettanomyces Dry-hopped with Denali and El Dorado

First seen on Wednesday, April 18, 2018

Style: Fruit Beer

ABV: 7    IBU: 20

Saison brewed with rhubarb. Fermented with saison yeast and brettanomyces

First seen on Friday, October 12, 2018

Style: Sour - Fruited

ABV: 5    IBU: 0

Sour ale with organic haskaps. Brewed with brettanomyces and lactobacillus

First seen on Friday, October 12, 2018

Style: Sour - Other

ABV: 5.8    IBU: 0

First seen on Saturday, July 27, 2019

Style: Sour - Fruited

ABV: 5.3    IBU: 0

Mixed culture sour with Blackberries, Blueberries, Raspberries, and Tonka beans.

First seen on Sunday, July 31, 2022

Style: Sour - Other

ABV: 5    IBU: 0

First seen on Friday, September 14, 2018

Style: Sour - Fruited

ABV: 4.5    IBU: 0

Golden sour ale with apricots. Brewed with brettanomyces and lactobacillus.

First seen on Friday, October 12, 2018

Style: Farmhouse Ale - Saison

ABV: 6    IBU: 0

First seen on Saturday, July 27, 2019

Style: Wild Ale - American

ABV: 4.8    IBU: 0

First seen on Friday, December 15, 2017

Style: Farmhouse Ale - Saison

ABV: 6.6    IBU: 0

First seen on Tuesday, September 4, 2018

Style: Farmhouse Ale - Bière de Garde

ABV: 7    IBU: 0

First seen on Saturday, July 27, 2019

Style: Belgian Strong Golden Ale

ABV: 7.5    IBU: 0

A Belgian-style, strong golden ale, brewed with saccharomyces and brettanomyces. Dry-hopped with Hallertau Blanc.

First seen on Tuesday, October 1, 2019

Style: Sour - Fruited

ABV: 5.8    IBU: 0

A golden sour ale brewed with saccharomyces, brettanomyces, and lactobacillus. With raspberries, rhubarb, and tonka beans.

First seen on Tuesday, October 1, 2019

Style: Farmhouse Ale - Saison

ABV: 5.7    IBU: 0

Saison with Brett, dry-hopped with galaxy.

First seen on Friday, July 15, 2022

Style: Farmhouse Ale - Saison

ABV: 5.7    IBU: 0

Made with pale, wheat, and rye malts, and fermented with saison yeast and two Brett strains. Dry-hopped with Nelson Sauvin and Motueka, and refermented on BC peaches.

First seen on Friday, August 5, 2022

Style: Sour - Other

ABV: 4.7    IBU: 0

Golden Sour with Coffee from Firebean Coffee Roasters. Brewed with Brettanomyces and Lactobacillus. Bottled January 2019

First seen on Sunday, February 3, 2019

Style: Farmhouse Ale - Saison

ABV: 5.32    IBU: 0

With lime and hibiscus

First seen on Thursday, February 21, 2019