Canada's Craft Brewery Map

Style: IPA - American

ABV: 6.5    IBU: 0

India Pale Ale. Soft, tropical, herbaceous.

First seen on Tuesday, November 29, 2016

Style: IPA - American

ABV: 6.5    IBU: 65

A forward-looking take on the classic West Coast IPA. Bright and crisp this beauty is loaded with Mosaic hops. Colourful notes of tropical fruit, pine sap and a medium body of slightly sweet malt.

First seen on Wednesday, December 14, 2016

Style: Pale Ale - New England / Hazy

ABV: 4.5    IBU: 0

Pale Ale Dry-hopped with Vic Secret & Citra

First seen on Sunday, May 28, 2017

Style: IPA - American

ABV: 6.5    IBU: 0

India Pale Ale. Oats, lactose, galaxy.

First seen on Wednesday, July 5, 2017

Style: IPA - American

ABV: 6.5    IBU: 0

India Pale Ale w/ Mosaic & Vic Secret.

First seen on Monday, March 11, 2019

Style: IPA - American

ABV: 6.5    IBU: 0

Craft Beer is Dead is our exploration with a more classic style of IPA. Initially, we set out to make an American IPA, but that was a few iterations ago. This current version is more of a West Coast/California/Blond IPA style, hopped with Centennial, Citra, and Citra Cryo.

First seen on Saturday, March 24, 2018

Style: IPA - Fruited

ABV: 7    IBU: 0

Superflux Beer Company was founded on the time honoured traditions of our craft. Our 7th Generation Brewmasters strictly adhere to the Bavarian Purity Laws of 1516, hand-selecting only the choicest malted barley, the finest hops, and the purest mountain spring wa… blah blah blah blah… we put coconut in an IPA and it’s delicious. Coconuts IPA is hazy, dry hopped heavily with Citra and Vic Secret, and finished on some sexy coconut.

First seen on Saturday, January 18, 2020

Style: IPA - New England / Hazy

ABV: 6    IBU: 0

Jellystone is brewed with Citra, Mosaic, and 2 new blends of Cryo hops that were created to target specific flavours and aromas during their interaction with yeast. It has an extremely pleasant, upfront aroma and tastes of raspberry, blueberry, honeydew melon, and sweet ripe fruit.

First seen on Saturday, April 3, 2021

Style: IPA - Imperial / Double

ABV: 8    IBU: 0

Double India Pale Ale. This time Citra.

First seen on Saturday, January 20, 2018

Style: Pale Ale - New England / Hazy

ABV: 5.5    IBU: 0

Heavily dry-hopped with a blend of Mosaic and Nelson-Sauvin. Pours a hazy, pale yellow/orange colour with bright carbonation. We get pungent grapefruit, lime, and sauvignon blanc skin with a dry yet soft finish.

First seen on Saturday, May 9, 2020

Style: IPA - New Zealand

ABV: 6.5    IBU: 0

Airstream features a brand-new hop from New Zealand called Nectaron, which we flew over in Business Class according to the invoice. Nectaron imparts deep, ripe fruit mostly in the peach and grapefruit realms, at least in this beer. There’s this familiar ’old school’ IPA note on the palate that none of us can really put our finger on, maybe Simcoe hop notes, or, it might be that Nectaron is subtle enough to let a little bit of malt flavour come through (?what?). It also has a very juicy, long finish with a clean bitterness. A fun beer. You know, to enjoy, and have fun with.

First seen on Wednesday, January 13, 2021

Style: IPA - New England / Hazy

ABV: 6    IBU: 0

Wonderlove is an IPA with Galaxy, Citra, Idaho 7 Cryo and Phantasm Powder. This IPA has notes of grapefruit, soft pineapple and passionfruit.

First seen on Friday, October 29, 2021

Style: IPA - New England / Hazy

ABV: 6    IBU: 0

Feathergreen is fermented with a thiolized yeast strain and dry-hopped with Simcoe and Citra Cryo. It finishes slightly sweeter than some of our other IPAs and is really pleasant and round. A soft mouthfeel combines with notes of pine resin, grapefruit, and orange zest.

First seen on Thursday, February 17, 2022

Style: IPA - Imperial / Double New England / Hazy

ABV: 8    IBU: 39

Double IPA w/ Citra, Mosaic, Nelson & Galaxy.

First seen on Saturday, September 12, 2020

Style: IPA - New England / Hazy

ABV: 6.5    IBU: 0

PUG is an East Coast IPA brewed with the same hops used in PIG, a West Coast IPA made by our friends at Bellwoods Brewery. It is dry hopped with Citra, Simcoe, Cascade, and Citra Cryo. We taste notes of mango peel, pine, and grapefruit.

First seen on Monday, May 8, 2023

Style: Sour - Other

ABV: 6    IBU: 0

Dry Hopped Sour w/ Citra & Galaxy.

First seen on Saturday, August 22, 2020

Style: IPA - Imperial / Double

ABV: 8    IBU: 0

Double India Pale Ale. This time Mosaic.

First seen on Sunday, December 24, 2017

Style: IPA - American

ABV: 6.5    IBU: 0

“OHMS” is a 6.5% IPA dry hopped with Galaxy, Vic Secret and Citra Cryo.

First seen on Saturday, November 28, 2020

Style: IPA - American

ABV: 6.2    IBU: 0

India Pale Ale. Our favourite hop blend.

First seen on Wednesday, May 16, 2018

Style: IPA - American

ABV: 6.5    IBU: 0

Montserrat is an IPA dry hopped with a large dose of Eclipse, Galaxy, and Citra. We are big fans of the Eclipse Galaxy combination and taste notes of mandarin orange, pineapple, and pine needles with that classic bold Australian hop dankness.

First seen on Friday, August 11, 2023

Style: IPA - Imperial / Double

ABV: 8    IBU: 0

A Double IPA with Vic Secret, with flavours and aromas of pineapple skins, guava juice, and a herbaceous, sappy pine character.

First seen on Sunday, January 6, 2019

Style: IPA - Imperial / Double New England / Hazy

ABV: 8    IBU: 0

Double India Pale Ale. This time Galaxy.

First seen on Thursday, October 5, 2017

Style: IPA - American

ABV: 6.5    IBU: 0

Moo Cow IPA is brewed with Galaxy, Vic Secret, Citra, and milk sugar. It is soft and creamy with a big fruity aroma. We taste notes of passionfruit, lime zest, and mango with a slightly sweet smooth finish.

First seen on Friday, January 12, 2024

Style: Sour - Other

ABV: 4    IBU: 0

A bright, tart, refreshing fountainbier style ale made with peaches.

First seen on Saturday, August 14, 2021

Style: IPA - New England / Hazy

ABV: 6.5    IBU: 0

Cottontail is an IPA brewed with mostly Mosaic and a bit of Simcoe and Citra. This beer was designed specifically to showcase our current lot of Mosaic, which we are quite happy with. It is upfront and punchy with a big range of juicy fruit and dank notes. We taste leafy blueberry bush, resin, mango, and mandarin orange.

First seen on Friday, February 16, 2024